Traditional foods of the UK

Study note

Different parts of the UK have their own traditional foods. England is known for roast beef and Yorkshire pudding, and for fish and chips. Scotland is famous for haggis, while Northern Ireland has the Ulster fry.

Memory tip: England: roast beef & fish and chips; Scotland: haggis; NI: the Ulster fry.

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Question 1 of 1

Haggis is a traditional food especially associated with which nation?

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